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Roasted turkey garnished with cranberries on a rustic style table decoraded with pumpkins,

HOLIDAY MENU
2024

As we gathering to celebrate this joyous season, indulge in our carefully crafted holiday menu that promises to enchant your senses and create unforgettable memories. From traditional favorites to innovative delights, each dish is lovingly prepared to evoke the spirit of the holidays and delight every palate.

 

Join us in savoring the essence of this special time of year with every bite. Whether you’re sharing a meal with loved ones or savoring a moment of tranquility, our menu invites you to experience the magic of the holidays through the language of food.

Cheers to delicious moments and cherished traditions!

 Our commitment is to preserve an authenticity, and utilize high quality products: ​
all natural, antibiotic-free, nitrate-free, organic, Farm's fresh with 100% vegetable diet,
Pasture free poultry, eggs & grass-fed beef

APPETIZERS

AND

HORS D'OEUVRES

A variety of decorated platters wonderfully suited to serve as starters to any meal

 

 

 

 Antipasti Platter

Prosciutto di Parma, Soppressata, Genoa salami, Provolone and Fresh Mozzarella, Grilled Veggies, Artichokes, tender white beans in red sauce, roasted Red peppers and Olives, Rolls
$55, Serves 6-8

Jumbo Shrimp Trio Platter

Poached Shrimp Cocktail, Lemon Caper Shrimp, and Spicy Chipotle Shrimp

Cocktail, Remoulade Sauces, Lemon Wedges

$75, Serves 6-8

Middle Eastern Mezze Platter

Traditional hummus, Baba Ghanoush, Dolmades,
Mixed olives, Herbed Feta cheese, Chickpea salad, Toasted pita points.

$55, Serves 6-8

Smoked Salmon Platter

Atlantic Salmon, Served with Creamy Mustard Dill Sauce, and Lemon Wedges

Pumpernickel Cocktail Bread
$65, Serves 6-8

An Ultimate Charcuterie & Cheese Platter

Chef's Selection of Imported, and Local 4 Cured Meats, 4 Cheeses, Dry Fruit, Cornichons, Fig Jam, Marcona Almonds, French Moutarde De Meaux, a Grainy Mustard, Membrillo,

Olives, Breads & Crackers

$105, Serves 10

 

Classic Cubed Cheese Platter

White and Yellow Chedddar, Montarey Jack, Smoked Gouda, Grapes, Crackers

$45, serves 6-8

Spinach Parmesan Artichoke Dip

The Classic Dip with Chopped Artichoke, Spinach, folded into a Creamy Parmesan melt, Crostini

$25, serves 6-8

Vegetable Crudités and Hummus Platter

Broccoli, Cauliflower, Bell pepper, cucumber, redish, celery, carrot and cherry tomatoes, creamy hummus for dipping

$45, serves 6-8

Fresh Fruit Platter

A colorful mix of canteloupe, honewdew, watermelon, pineapple, strawberries,

blueberries and grapes. Selection may wary.

$45, serves 6-8

 

Truffle & Chive Deviled Eggs

The ultimate deviled eggs spiked with truffle seasoning and topped with chives.

$20, Serves 4

 

Crab Cakes

Bite Size Crab Cakes, Sweet wild-caught Crab meat, Baked, Remoulade Sauce

$35, serves 4

Raspberry Brie Tartlets

Buttery, flaky pastry tartlets filled with raspberry coulis and brie sauce,

hint of Rosemary and Orange zest, topped with pecans.

$25, serves 4

Truffle Mac/Cheese Croquettes

Creamy macaroni and cheese mixed with truffle spice

and rolled into bites, breaded and fried to golden brown

$20, serves 4

Spinach Artichoke Puffs

A creamy blend of spinach and artichoke wrapped into a crisp puff pastry

$20, serves 4

Chicken Wellingtons

Bite Size variation of the classic beef Wellington, this stunning

appetizer stars boneless chicken breasts topped

with a mushroom-onion mix and wrapped in tender puff pastry.

$25, serves 4

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​DELISCIOUS FEASTS FOR A CROWD

Thanksgiving Ultimate Meal

Serves 12

 

Classic Roast Whole Turkey with Gravy

Maple Bourbon Ham, w/t Brown Sugar Citrus Glaze

Sea Salt Pepper Green beans

Classic Creamed Spinach

Roasted Butternut Squash w/t Cranberry Sage

Creamy Mashed Potatoes

Traditional Herb Stuffing

Cranberry Orange Sauce

Shrimp Trio Platter

Classic Antipasti Platter

Truffle Chive Deviled Eggs

Spinach Artichoke Parmesan Dip

Vegetable Crudités with Hummus

Butternut Squash Soup

Brioche rolls

$675.00

Only available for Thanksgiving

Thanksgiving Feast

Serves 12

Classic Roast Whole Turkey with Gravy

Maple Bourbon Ham, w/t Brown Sugar Citrus Glaze

Sea Salt Pepper Green beans

Classic Creamed Spinach

Roasted Butternut Squash w/t Cranberry Sage

Creamy Mashed Potatoes

Traditional Herb Stuffing

Cranberry Orange Sauce

Butternut Squash Soup

Brioche rolls

$475.00

Only available for Thanksgiving

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Holiday Feast

Serves 12

Prime Rib Roast, Red Wine Ajus

Maple Bourbon Ham, w/t Brown Sugar Citrus Glaze

Sea Salt Pepper Green beans

Classic Creamed Spinach

Roasted Butternut Squash w/t Cranberry Sage

Creamy Mashed Potatoes

Macaroni and Cheese

Lobster Bisque

Brioche rolls

$525.00

Only available for Christmas 

 

Holiday Ultimate Meal

Serves 12

 

Prime Rib Roast, Red Wine Ajus

Maple Bourbon Ham, w/t Brown Sugar Citrus Glaze

Sea Salt Pepper Green beans

Classic Creamed Spinach

Roasted Butternut Squash w/t Cranberry Sage

Creamy Mashed Potatoes

Macaroni and Cheese

Shrimp Trio Platter

Classic Antipasti Platter

Truffle Chive Deviled Eggs

Spinach Artichoke Parmesan Dip

Vegetable Crudités with Hummus

Lobster Bisque

Brioche rolls

$675.00

Only available for Christmas 

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Surf & Turf

Serves 8

Beef Wellington, Red Wine Ajus

Lobster Tails with Prosecco Butter Sauce

Roasted Brussel Sprouts with dry Apricots and Pecans

Classic Creamed Spinach

Truffled Parmesan Mashed Potatoes

$275

Prime Rib Meal

Serves 8

Prime Rib Roast, Red Wine Ajus

Roasted Brussel Sprouts with dry Apricots and Pecans

Classic Creamed Spinach

Truffled Parmesan Mashed Potatoes

$250

Beef Tenderloin Meal

Serves 8

Prime Beef Tenderloin, Sous-Vide, medium rare Red Wine Ajus

Roasted Brussel Sprouts with dry Apricots and Pecans

Classic Creamed Spinach

Truffled Parmesan Mashed Potatoes

$395

Braised Leg of Lamb Meal

Serves 10

Herb-Red Wine Braised leg of Lamb (boneless)

Arugula Mint pesto

Roasted Brussel Sprouts with dry Apricots and Pecans

Classic Creamed Spinach

Truffled Parmesan Mashed Potatoes

$395

Honey Glazed Salmon Meal

Serves 6

Honey Glazed Salmon

Roasted Brussel Sprouts with dry Apricots and Pecans

Classic Creamed Spinach

Truffled Parmesan Mashed Potatoes

$195

 

Maple Bourbon Ham Meal

Serves 8

Maple Bourbon Ham, w/t Brown Sugar Citrus Glaze

Green Bean Casserole

Maple mashed Sweet Potatoes

Macaroni and Cheese

$195

 

Vegan Meal

Serves 4

Roasted Root Vegetables

Sea Salt Green Beans VOO

Roasted Butternut Squash with Cranberries & Sage

Roasted Fingerlings with Garlic and Rosemary

Butternut Squash Soup (no cream)

$95

 

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JUST THE SIDES

 

The Classics

Sea Salt Pepper Green beans

Roasted Butternut Squash w/t Cranberry Sage

Creamy Mashed Potatoes

Traditional Herb Stuffing

Cranberry Orange Sauce

$65, serves 4

 

 

The Southern

Green Beans Casserole

Maple Mashed Sweet Potatoes

Macaroni & Cheese

Turkey Gravy

Cranberry Orange Sauce

$75, serves 4

 

The Blend of Roasted Mushrooms

A Mix of Oyster, Shiitake and Cremini Mushrooms Roasted and

Tossed with a lemon-herbs seasoning

$35, serves 4

 

 Creamy Mashed Potatoes

The ultimate Golden potatoes, butter, milk, cream, whipped to perfection

$25, serves 4

 

Roasted Butternut Squash

Sweet and savory side of roasted butternut squash and onions

tossed with dried cranberries and sage.

$25, serves 4

Truffled Parmesan Mashed Potatoes

The ultimate Golden potatoes, whipped with butter, truffles, and parmesan.

$25, serves 4

 

Roasted Fingerling Potatoes

Perfectly roasted fingerling potatoes with garlic, and rosemary

$25, serves 4

 

Traditional Herb Stuffing

Sautéed celery, onion, herbs, and toast with bread cubes and baked

$25, serves 4

 

Five-Cheese Lasagne

Tender pasta sheets, chef's red sauce, mozzarella, provolone, pecorino, parmesan, and ricotta

$65, serves 8

Maple Mashed Sweet Potatoes

Sweet potatoes mashed with butter, cream and maple syrup.

$25, serves 4

 

Macaroni and Cheese

The ultimate 4-cheese mac & cheese casserole, topped with buttery bread crumbs

$25, serves 4

 

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SOUP

Butternut Squash Soup

$20, Quart

Maine Lobster Bisque

$24, Quart

 

Cream of Mushroom

$22, Quart

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SALADS

Serves 8

Orchard Chopped Salad 
with Chopped Romaine, Baby Spinach, Shaved Apples & Pears, Walnuts, Dried Cranberries & a touch of Gorgonzola accompanied by Raspberry Vinaigrette

$35

 

Our Famous Caesar Salad
Crispy Romaine, Chef’s made dressing, croutons, shaved a mix of Asiago, Parmesan, and Romano.

$35

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SAUCES

Turkey Gravy

Serves 4, $10

Mushroom Gravy

Serves 4, $10

Cranberry Orange Sauce

Serves 4, $9

--------------------------------

 

BREAD

Brioche Rolls

Serves 12, $15

French Rolls

Serves 12, $10

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DESSERT

Fresh Baked Pies

Apple Pie

Pumkin Pie

Serves 6-8, $27 

Cookies & Brownies 

Chef's Assortment of Chocolate Chip, Oatmeal freshly baked cookies, and Brownies  

Serves 10, $45

Fruit Display

A Sweeping Display of Fresh Fruit to include
Honeydew Melon, Cantaloupe, Seedless Grapes, Watermelon, Fresh Pineapple & Strawberries, selection may vary

Serves 8,  $35

ORDERING INSTRUCTIONS

 

Thanksgiving Day, November 28th 2024

All foods will be chilled and placed into a foil or plastic ware.  

Heating instructions will be available upon request.

Email orders to events@delicacycatering.com.

Last day to place a Thanksgiving Order is 11/23/24 by 11pm,

Pick up your order on 11/27/24 between 10:00 am and 2:00 pm.
 

 

Christmas Eve Day, December 24th 2024

All foods will be chilled and placed into a foil or plastic ware.  

Heating instructions will be available upon request.

Email orders to events@delicacycatering.com.

Last day to place a Christmas Eve Order is 12/15/24 by 11pm,

Pick up your order on 12/24/24 between 10:00 am and 2:00 pm.

New Year's Eve Day, December 31st 2024

All foods will be chilled and placed into a foil or plastic ware.  

Heating instructions will be available upon request.

Email orders to events@delicacycatering.com.

Last day to place a New Year's Order is 12/27/24 by 11pm,

Pick up your order on 12/31/24 between 10:00am and 2:00 pm.

The prepayment in full is required on all orders.

We will call you for payment information.

No Cancelations or Modification will be permitted after orders have been finalized.

 

 

All Menu items subject to Change and Availability

​All Pricing subject to change without notice

860-236-7100 | events@delicacycatering.com

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