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STEAK-CHIMICHURRY-EXECUTIVE-PLATTERS-DELICACY-CATERINg
shrimp-steak-dinner-delicacy-catering
Wedding Buffet

EXECUTIVE
PARTY PLATTERS

Effortless Entertaining – Executive Party Platters

Looking for light and casual entertaining ideas? We’ve curated a selection of our most popular and flavorful dishes into convenient executive party platters, perfect for any occasion.

Simple, Stress-Free Hosting

Our ready-to-serve platters are designed for ultimate convenience:
✔ Chilled or room-temperature platters can be picked up or delivered, beautifully arranged on disposable trays, and garnished with fresh-cut flowers and greens.
✔ No assembly required—simply open the lid and serve!
✔ Heating instructions available upon request for warm dishes.

Catering Made Easy

Call our event coordinators today to place your order.
Explore our catering menus or contact our team for more details.

 

Additional Details

  • Gluten-free options available

  • Prices shown are for food and beverages only

  • Wire or chrome chafing dishes available for an additional charge

  • Disposable serving utensils included

  • Disposable tableware available for a nominal fee

  • Service, delivery, and gratuity fees may apply

Hosting has never been easier—let us handle the details so you can enjoy your event!

EXECUTIVE PARTY PLATTERS

Small serves 10, Large serves 15
*Served room temperature.

48-hour notice required.
*Menu subject to seasonality and availability

PAN ROASTED SALMON WITH DILL SAUCE

Accompanied by roasted beet salad with walnut and mint, and

shaved Brussels sprouts and Kale salad

$195 small, $295 large

 

 

PRIMAVERA CHICKEN

Accompanied by lemon orzo salad with spinach and feta,

red and white quinoa tabbouleh

$175 small, $275 large

FLANK STEAK WITH ROMESCO

Accompanied by Fava bean salad w/ red rice, radish, shitake,

Broccolini w/ cherry tomatoes and roasted garlic
$259 small, $395 large

HARISSA SHRIMP SKEWERS WITH ZUCCHINI

Accompanied by Radiatore Pesto Pasta with

Mozzarella Cheese & Pine nuts and rainbow cauliflower kale caesar salad
$195 small, $295 large

CURRIED GRILLED CHICKEN SALAD

Accompanied by crudité plate with hummus and a fruit platter

$195 small, $295 large

 

 

ROASTED RIBEYE WITH HORSERADISH SAUCE

Accompanied by harvest farro salad with roasted squash, kale, ricotta salata and

arugula salad with citrus vinaigrette
$295 small, $395 large

To Place an Order

To place your order with our catering team, call or email all week, 9am–3pm: 

860-236-7100 | events@delicacycatering.com

To place an order online, please visit:

https://www.delicacycatering.com/order-online

Delivery times for catering orders are 6am–6pm

We require a $300 order minimum

DELICACYCATERING.COM

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Delicacy Catering & Events Planning
774 Farmington Ave, West Hartford, CT 06119
860-236-7100
Events@DelicacyCatering.com

 
Office Hours: Mon-Fri: 9am-3pm,
Sat: 9am-12noon, Sun: Closed
 
Our Production and Event Catering
24/7 days a week
 
Have a Question After Hours, send us an Email,
or leave a Voice mail on 860-236-7100.
Delicacycatering.com; CTWeddingcatering.com; weddingcateringconnecticut.com; caterernewengland.com; weddingconnecticut.com;

​© 1993-2025 Copyright by Delicacy Catering, LLC.

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